Dubai, being our second home for more than 3 years now, has opened our palates into different cuisines. One of which is the Middle Eastern cuisine which Mark and I have already come to love. That is why we were more than delighted when we got to indulge in an Arabian gastronomic adventure a couple of weeks back at Al Maeda Restaurant.

It was a Saturday and Mark and I just lazed around the whole day, so we found ourselves again walking into New Sarhad Darbar for our Saturday dinner habit. I was craving some Mutton Korma and Roti, which unfortunately were not available that time and I wasn't up for having their other dishes, so we decided to dine elsewhere.

It's World Chocolate Day today! As early as last Monday, our friends from Movenpick Hotel Bur Dubai sent us a sweet surprise in preparation for today.

Mark first introduced me to New Sarhad Darbar early this year when I got back from the Philippines for a business trip. This restaurant apparently became his life saver when I was out of the country since October last year. He'd dine here most of the time while I was away. They offer Pakistani dishes with a touch of Indian and Chinese flavors, too.

We've been to Logma's branch in Box Park a couple of times and in all occasions, the place is always beaming with diners—a proof that Logma is one of the top crowd favorites in Dubai when it comes to Khaleeji food.